Our wonderful partner Umami Insider in N.Y. has just released the recipe video which was based on our recipe. This project is our collaborating to share authentic Japanese foods’ recipes widely, which is our mission and passion. This month’s recipe is Fried Prawn with Yogurt Mayo Sauce (Ebi-Mayo), which is […]
Private Catering Package A (4 courses). £49 Sushi (7 pieces with fresh Cornish seafood)Pork or Chicken Gyoza (3 pieces)Chicken Ramen (Noodle soup)Gateau au Chocolat (Chocolate dessert) with Green tea milk, Azuki Cream, Sweet Potato Chips Package B (3 courses). £36 Sushi (5 pieces with fresh Cornish seafood)Chicken Ramen (Noodle soup)Gateau […]
One of the menu of private catering of yesterday. These are bespoke menu, which are absolutely my pleasure to fit your preference. After all done of my service, sipping a cup of espresso which is made of quality coffee beans is my best time and treat for myself in the […]
Family, fresh air, smiles and good food… Sometimes simplicity is all what we need in our life… We love homemade roast pork especially for Sunday lunch.Whenever I make pork food, I cook extra amount for our extra treat. “Tucking in all together!” This is our starting of funday Sunday.
It’s time to celebrate arriving spring! Mackerel’s season is summer but they are getting to be fat and tasty.Then I made a sharing dish using lots of fresh local foods. Colourful carrots from Somerset.They turned into this hearty dish. This is my homemade pesto.Strong, tangy and garlicky. The seasoning are […]
The breathtaking nature in Cornwall always give me flourishing inspirations. I made a pretty jewellery plate using Cornish harvest. Pickled radish, plum and Pollock Soy Dried bonito, spinach, cream cheese and Pollock Japanese curry, lotus root and Pollock Broccoli, Yuzu pepper and Salmon Miso nuts cream, smoked Haddock’s roe (Tarako) […]
It’s going to be milder weather in Cornwall. And Spring is nearly there, which is my most favourite season. Luckily, I’m having two weeks off and I have made appointments to catch up my good friends everyday because when I have pop-up works, it’s difficult to find enough time to […]
Hello, lovely Japanese food lovers! We are pleasantly announcing that our amazing partner, Umami Insider in New York, has released their recipe videos which used our authentic recipe. For February (sorry for a big throw back, but we had so busy time in February and March!), we shared “Udon Noodle […]
It’s still wintery weather condition here in Cornwall (where is spring??) After a huge fun and feasted (& boozing!) weekend, I have to put me back to sensible life every Monday.For being much healthier, for gaining lighter footwork, most importantly for keeping self-confidence for my family themselves. Then I chose […]
We can’t enough express our thankfulness to you who joined our fifth Japanese night with lovely The Digey Food Room in St Ives last night. To be honest, it was not perfect condition for us who deal the freshest local seafood as whole this week in Cornwall it has throughly […]
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