This is one of the typical Kyoto food and very healthy and nutritious main dish. The mixture of the prawn balls are mixed with Kinmemai Rice Flour Pancake Mix that is free of allergen & gluten, and Hanpen (a traditional Japanese fish cake made from pollock). The dumplings that contain […]
Are you looking for a good menu for your dinner tonight?If so, this scrumptious food is perfect because it is super easy but also so tasty. Once you buy crab, mussels, prawns, any seafood whatever you like and potato, corn and sausage (if you like), you are nearly smashing the […]
I’m excited to join a new challenge with Singapore Home Cooks Community and share my recipe to you all. This challenge features KOKA Purple Wheat Noodles Range* that are 100% baked, not fried, free of colouring, preservatives, and MSG. Gram for gram, it gives you 3 times more antioxidants than […]
This recipe was briefly introduced in our Facebook live session with MOGU SHOP for Miyagi prefecture’s campaign this week.That food is super quick and flawless because what you need to do for it is getting some healthy and quality products from online of MOGU. We loved healthy but tasty dishes […]
Hi there!It’s been a while since I shared the recipe last time, but today’s recipe is based on traditional French cuisine but it is twisted with healthy Japanese condiment. As always, our recipe is healthy and less calories and guilty free! All steps are very proper French cooking skills and […]
Stay safe and stay healthy!
Here we go!