Recipe

Recipe -Pizza Dough

Fabulous Friday, everybody!We had an amazing full moon last night. The moon was so bright and stunning that we had a dinner in the open air (as always though!)The menu was a homemade pizza that was named Cheesy Chicken Pizza. I pulled out the recipe of dough which I learnt […]

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Matcha Azuki Cupcakes

Happy Vesak Day, everybody!Today is national holiday in Singapore for celebrating Buddha’s birthday. Today, we are going to share some pictures of our ‘Little Ninja’s Baking’ that our kids made for themselves.In these circumstances, there is no stock of vanilla essence at the superstores around us, so we targeted at […]

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Chirashizushi -Japanese tradition, Children’s Day

Hi, everybody!Thanks for visiting our food blog. Today, we are going to share a traditional Japanese food which refers to the most well-known national food, Sushi. That is Chirashizushi that is known as scattered sushi, is served in bowls with colourful various toppings. Yesterday, 5th May was the children’s day […]

Recipe

Recipe -Laksa Paste

This is an authentic Singapore’s national dish. I learnt from Singaporean chef’s recipe book and now I arranged to reduce slightly hot chilli for my young children’s sake. Hence, this recipe is all rounder for kids and grown-ups. Also you can save much money than purchasing the paste package. The […]

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Japanese-style Chicken Stir-fried Rice, Red & White

Hi, everybody!Thanks for visiting our food blog.It’s Monday morning here Singapore and today is Star Wars Day.May the 4th be with you especially this year! Our new week has started with dramatic morning sky. Today, we are going to share a little bit nostalgic dish with you. That was Chicken […]

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Crispy Whitebait with Thai Fried Rice

Hi everybody!Thanks for visiting our food blog.It’s the first day of May and the bank holiday here in Singapore.So, we didn’t do homeschooling today and decided to let us indulge in anything the children wanted. They chose to make wands that was inspired by Harry Potter books! They were very […]

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Moussaka (Aubergine casserole)

Hi everyone!Thanks for visiting our food blog.It’s Thursday morning here Singapore and it is mild starting of the new day. Today, we are going to share a Greek food using a leftover of meat sauce which we shared the recipe of MOS Burger yesterday. I made extra meat sauce for […]