Duck Namban Ramen Ramen is nowadays probably one of Japan’s most famous food and also comfort food for so many people around the world.This month, we would like to share homemade Duck Ramen that is originated from Duck Namban Soba (buckwheat) that is very historical and traditional Kyoto food, and […]
Dear All Naoko’s Kitchen customers, We always feel honoured to have opportunities for holding Japanese cooking lessons and sharing our authentic cultures in Singapore. We moved from the UK to Singapore at the end of 2019 and embarked on a new life in pandemic and have restarted our own business, cooking class, […]
We are so grateful to have an opportunity to be featured in Mothership that is one of the biggest media in Singapore.They wonderfully captured our great supporter and Japanese ingredients’ supplier, MoguShop, and our cooking class, it was a great honour to be featured in such a influential media 🙂 […]
We are excited to announce new menu and courses for this festive season. We launch Kaiseki class that is traditional multi-course dinner. You can learn very Japanese cooking skills and plate presentation for your special day. And we start a new course, casual cooking for helpers, ‘Helper-san Cooking’ from December. […]
We are very pleased to announce the opening our new menu with the very quality ingredients.Our cooking is Japanese home-style and all foods are made from scratch and cooking is hands-on style.Also, our recipe is based on authentic and traditional Japanese cuisine’s methods but is arranged with our own healthier […]
Hello everybody!Thank you for visiting our website. Today we are going to share very Japanese vegetables that are staple for our cooking.I’m so pleased to have a chance to get these exotic harvest easily in Singapore. The first vegetable is Nagaimo This Japan-originated yam has high herbal medical effects and […]
Dear All Naoko’s Kitchen customers and partners, We always feel honoured to be your chosen Japanese food caterer and to have Japanese cooking lessons in Cornwall. We have held cooking classes, pop-ups, private catering and takeaway service of Japanese food for almost 5 years in Cornwall. We have served our food to more than 2,300 people […]
They are absolutely too fresh, so that there is no other way to serve them as Sashimi (raw seafood). We will clean and cure these beauties (and more various fish will come!) with love and respect, and will cater them to my special customer’s big birthday dinner this week. Have […]
A huge thank you who joined my demonstration and warmed the atmosphere up with lots of applause. We had an amazing time and experience on the Chefs Theatre of Porthleven Food Festival 2019 which is one of the most vibrant and hot festival in Cornwall. We shared three different types […]
🎉 We had an amazing time hosting a Kids & Parents Sushi-Making Workshop at The Playhouse! 🍣✨ With 25 little chefs and their wonderful parents, the room was filled with laughter, creativity, and delicious rolls. It was a joy to share a piece of our culture and watch families bond over the […]
Price€25 One Adult & One Child €10 additional per person (e.g. 1 adult & 2 children €35) TimeSaturday 31st May 16:00 – 17.00pm Activity 17.00-18.00 eating, play time for kids & wine for adults! VenueThe PlayhouseCarrer del Doctor Rizal 18, Gracia, Barcelona Roll up for a delightful Sushi-Making Workshop designed just for […]
TimeSaturday 17th May12.30 – 3.00pm(includes food tasting time) Price€45 Adult, €25 Kids VenueIn Sant Gervasi areaAfter confirming the booking, we will let you know the detailed address MenuTempura Prawn Onigiri (Tenmusu)Beef Grilled Onigiri (Yaki onigiri)& various types of fillingswith Dorayaki (sweet pancake) You can learn*How to cook Japanese rice*Cook Tempura*Shape […]
Price€50 Adult, €30 Kids TimeSaturday 26th April 202512.30 – 3.00pm(includes food tasting time) VenueIn Sant Gervasi areaAfter confirming the booking, we will let you know the detailed address MenuCreamy Miso Pork RamenHome-made Kimchi Saladwith Japanese dessert You can learn:*Juicy and tender pork Chashu (Japanese ham)*Ramen soup*Kimchi
Price€50 Adult, €30 Kids TimeSaturday 22nd March 202512.30 – 3.00pm(includes food tasting time) VenueIn Sant Gervasi areaAfter confirming the booking, we will let you know the detailed address MenuTan Tan Pork RamenPork Gyozawith Japanese dessert You can learn:*Fundamental Dashi stock for Japanese cuisine*Ramen soup*Make filling and wrap Gyoza
Price€40 per person TimeSaturday 1st March 202512.30 – 2.30pm(includes food tasting time) VenueIn Sant Gervasi areaAfter confirming the booking, we will let you know the detailed address MenuVarious types of SushiStrawberry MochiFresh Fruit Juice & Soft Drink They can learn:*How to cook Japanese rice for sushi*Tips for making roll sushi […]
Price€50 Adult, €30 Child* per person*Under 13 years old TimeSaturday 15th February 202512.30 – 3.00pm(includes food tasting time) VenueIn Sant Gervasi areaAfter confirming the booking, we will let you know the detailed address MenuVarious types of SushiChawanmushi (savoury egg custard) Kuzu Manju (dessert) You can learn:*Traditional Japanese Dashi stock*Tips for […]
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