Month: April 2020

Hi everyone!Thanks for visiting our food blog.It’s Thursday morning here Singapore and it is mild starting of the new day. Today, we are going to share a Greek food using a leftover of meat sauce which we shared the recipe of MOS Burger yesterday. I made extra meat sauce for […]

Hi everybody!Thanks for visiting our food blog.It’s Wednesday morning here Singapore and another really hot and sunny day today. Today, we are going to share a Japanese regional cuisine which is called Chicken Nanban. That dish originated in Miyazaki prefecture where is in Kyushu island of Japan but nowadays it […]

Hello everybody!Thanks for visiting our food blog.Today, I overslept, so that I missed the sunrise, hence I can’t post any pictures of morning sky…oh dearAnyway it’s Monday morning that is the last week of April here in Singapore. Time flies. We do hope you all are well. Today, we are […]

Hi everybody! Thank you for visiting our food blog.It’s Sunday morning here Singapore.We had a nice quiet Saturday yesterday beginning with stunning sunrise and had a little short walking around our home with family. And finished the day after fun playing card games!It was a nice break for us all. […]

Hi everybody! How are you today?It’s Friday morning here in Singapore and I did my routine activity, Morning (Hot) Pilates in the Sky before sunrise. A huge thank you to everybody who gave a lot of positive comments/reviews to us regarding yesterday’s recipe of homemade Ramen. So many people from […]