
Deep Fried Squid (calamari) with Homemade Allioli (garlic & oil), Seafood Japanese Congee (Okayu)
Hello everybody!It’s Wednesday, we are in the middle of the week. Here in Singapore, there are huge diversity of world-wide cuisine.So today, we are going to share some pictures that themed ‘East meet West’ Deep fried squid which is named calamari is basically Mediterranean cuisine and that is always must-order […]