Hello everybody!Here in Singapore, we had a very dramatic sunrise sky this morning. It’s Friday of the beginning of April.Still we all have unforeseen condition though, let’s try keeping us up whatever, wherever, whenever! Today’s blog is sharing a throwback of my cooking.Homemade Tonkotsu Ramen. Simply I’m so pleased to […]
Hi guys!It’s Thursday morning here and it has been a week since my children’s school’s closure for precaution.I hope you all stay safe. Today we are going to share a wonderful cook book which is named MY THAI COOKBOOK. Since my visiting the authentic Thai food centre a couple of […]
On such a powdery snowy day, we made this SUPER healthy Japanese food: Kombu seasoned Haddock, Ponzu Cabbage Hot Salad, Spinach Dashi Jelly, Potato Caper Dill Can you guess why I told you that this is SUPER healthy?The thing is to be cooked without any oil or fat! Key is […]
Hello everybody!It’s the morning of the first day of April in Singapore. I love new day and feel grateful to be hailed by new day. And this morning it was special as it’s the first day the month of April that I love the most. In Singapore, it’s always hot […]
Are you intrigued to these Japanese tastes? If so, why not having a look at my new website because I have mentioned some about them.HERE is my blog. I hope you have a lovely day. Naoko
This is so easy cooking but by adding the silky Tamago Tofu Mushi into the mixture, that’s absolutely the game changer. That works for making an amazingly fluffy and juicy, succulent hamburg steak. Not joking, you don’t need a table knife, you can cut the steak by only chopsticks!Also, adding […]
Hi everyone!We hope you had a nice weekend. Here, it is another new day and Monday morning. Today, we are going to share another staple dish of Japanese cuisine, which is well-known kind of street food/casual home-style food. The other day, my favourite Singaporean grocery shop recommended me the local […]
Hi, everybody!Thanks for visiting our food blog. Today we are going to share our attempt to make Thai-style food inspired by my latest experience in Singapore. Last week, I had a chance to try the authentic Thai food with my lovey foodie friend. She kindly took me to the sacred […]
Hi everybody.Thanks for visiting our website. This is my entry to the contest of food recipe using the product of mackerel in a tin and also collaborating work using Tay Kwa of Fortune Food Manufacturing.You can make a healthy light meal in an instant, also the nutritions are perfectly balanced! […]
This is our first collaborating project working with a Singaporean company.Luckily we have taken such a great opportunity to be allowed to create our original recipes using some wonderful Tofu products which were manufactured by Fortune Food Manufacturing Singapore For the launching, we created a very healthy but super tasty […]
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