Recipe
news
Blog
Crispy Beef Rice Ball, Vegetable Tempura, Lazy Matcha Cake
Hi everybody!Thanks for visiting our food blog. It was great to see some of beautiful pictures of beginning of spring in many social medias.I hope you enjoy warm sunshine. Today we are going to share some shots that would be perfect for picnic or Hanami (cherry blossoms’ party) or even […]
Recipe
Video Recipe -Oshi Zushi (Sushi Cake), Sashimi Salmon, Broccoli, Bonito Pompom, Yuzu Pepper Mayo
Hi everyone!Thanks for visiting our website. Today’s recipe is the video recipe which our lovely partner Umami Insider in N.Y. made, and we provided our original recipe for their shooting.We have been collaborating aiming for promoting Japanese food and culture together. We had one year’s break due to our surroundings, […]
Blog
Pan Fried Salmon with Miso Sauce (Sake no Chan Chan Yaki) with Mushroom, Whitebait Daikon Salad (Shirasu Mizore Ae), Homemade Furikake Rice
Hi everyone!Thanks for visiting our food blog. Today we are going to share some pictures of Japanese regional food.That is Pan Fried Salmon with Miso Sauce which is called Sake no Chan Chan Yaki and it is one of soul food of the most northern island, Hokkaido. Normally people in […]
Blog
Tonkatsu (deep fried breaded pork steak) Sandwiches, Healthy Sweetcorn Creamy Soup, Sweet Potato Dumplings, Ginger Carrot Lime Juice
Hi everybody!Thanks for visiting our food blog. Today’s menu is cafe-themed food due to my children’s request.They have just started their new school and they bring back some homework everyday, so I just wanted to treat them as reward for their hard working! The menu was Tonkatsu (deep fried breaded […]
Recipe
Recipe
Blog
Deep Fried Squid (calamari) with Homemade Allioli (garlic & oil), Seafood Japanese Congee (Okayu)
Hello everybody!It’s Wednesday, we are in the middle of the week. Here in Singapore, there are huge diversity of world-wide cuisine.So today, we are going to share some pictures that themed ‘East meet West’ Deep fried squid which is named calamari is basically Mediterranean cuisine and that is always must-order […]
Blog
Japanese Style Stir Fried Bitter Gourd, Pork & Egg (Goya Champuru), Boiled Whitebait Cold Salad, Sake Drunken Pineapple with Coconut
Hi there!Thanks for visiting our food blog. Today we are going to share one of very popular regional Japanese cuisine with you.That is Stir Fried Bitter Gourd, Pork & Egg which is called Goya Champuru, which originated in Okinawa islands. Okinawa islands are the most southern land of Japan and […]
Recipe