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*Recipe* Little Samurai Chef -Bonsai Sushi

We had two grumpy boys who were bored to be stuck in the house with such rainy weather. Rescue, rescue, rescue grumpy children!!As an emergency solving, we suggested to make a Bonsai Sushi using some leftovers of Christmas foods. This new activity was absolutely hit to them. Recipe and continuation […]

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*Recipe* Salmon Yuzu pepper Creamy Fettuccine

I feel that the autumn came around all of a sudden.In such a cold evening, I am always eager to make a creamy food.  Salmon Yuzu pepper Creamy FettuccineThe key is a typical Japanese condiment, Yuzu pepper paste (Yuzu Kosho).   You can get this taste from SusiSushi‘s online shop.​And […]

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History of Singapore -National Museum of Singapore

Today, we would like to share the Singapore’s history briefly because I visited National Museum of Singapore with my children. The purpose of my visit was to understand and gain the history and background of Singapore, because I believe that understanding and sympathising with their culture are essential for building […]

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Casual Mini Kaiseki

Our traditional formal feast style is called Kaiseki which is a multi-course dining to be served with 14 different type of dishes.We should express the season on a each plate for showing our worship to nature.  The other day, I was asked to make some Japanese dishes for shooting photos for […]

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‘Video’ Singapore Life -Tech, Egg Omelette Machine

Happy New Year, Everybody!Thank you so much for visiting our website and wishing you a wonderful year with full of happiness. Today we would like to share a little funny video. You might have known that in Singapore the architectures are breathtakingly phenomenal and amazingly remarkable.During only the first week […]