Uncategorized

Finally winter has come to this Cornwall.And it meant the season of some bugs are coming around as well. My little boy who has got a cold is more clingy than usual, and his big brother lies down close to him all night long.  What a sweet brotherhood! Then I […]

Yes, this is a typical of Japanese street food, Pork Broth Ramen (Tonkotsu Ramen).When I lived in Tokyo just 2 years ago, I was crazy about Japanese Ramen, though have never thought of making Ramen from scratch. Because I realised it’s an artisans’ world. So my husband and I used […]

I do like the time to cook Rillet through Confit.Time passes quietly and patiently throughout this cooking, but whenever I cook this, I can touch the joy of “Cooking” into them.  This week, somehow I couldn’t stop to cook seafood with confit’s method. I chose Monkfish & Cod which are different texture […]

Mixed days with beautiful and stormy weather.  I didn’t feel like to go outside, then I grilled some Salmon fillets for Teriyaki as this is one of my most easiest cooking. (Actually I would cook this dish with closing my eyes.) Teriyaki Salmon and Grilled Garlic Rice. Munch Munch in the rainy […]

I cooked “Confit de poulet” for ages.Because wild rosemary in may garden looked so beautiful in the spring sun shine.​Their fresh and flavourful smell inspired me this dishes.  Seasoned chicken with many flavours for over night. I really love this quiet time. Just the sound of simmering. I can’t resist […]

It was the day with heavy rain in the thick sky.I’ve made Ikebana (Japanese traditional art of flower arrangement) for celebrating New Year.My mum in Japan used to make Ikebana in this festive season, and I wish my children remember these Japanese traditions.  Matched Ikebana with Japanese popular dishes. Tonkotsu […]

The other day I was over the moon because I ultimately succeeded in finding a good Wagyu (Japanese beef) supplier. I have been so desperate for their beautiful marble meat for my cooking for a long long time in Cornwall.​What a feeling by achieving a dream! So, I attempted to […]

I never like stormy days, but this season’s storms sturdily bring spring to us. Over the rough night, spring is getting closer to me.I really love this moment every year. I chose really fresh mackerel from the local fishmonger, then seared them .Asian food: Spicy Mackerel with hearty vegetable & crispy […]

It was the day of when I found the beautiful changing of the sky.  My friends gave me absolutely fresh and fantastic quality raw seafoods.These fishes came from the local fish monger, Tregida Seafood Ltd (http://www.tregida.com), in Launceston. I couldn’t stop being excited with cooking such fresh stuffs. I chose two […]

In a beautiful day I always bring my children to the outdoor.The warm sunshine makes me want to get out!  Such a busy day, the stock of pesto which I made is useful. I keep this pesto in the freezer all the time.  This time I chose mussels and pasta. Steamed […]