Blog
Homemade Chicken Curry Soup
This curry soup is utterly my original and it contains some Japanese elements like white miso, Kelp Umami etc.. Arranging spices are so much fun, it’s like a chemical experiment!
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Lessons
Thank you for sharing your achievements!
Our lovely customers kindly allow me to know their great achievements of recreating Japanese foods that they learnt in our classes 🙂 They learnt Aji (horse mackerel) Fry & Tar Tar Sauce and Garlicky Gizzard Karaage that are typical Izakaya food. Well done, ladies! Looks absolutely delightful!!And another lovely customer […]
Lessons
Thank you so much for joining the class -Tempura, Green Tea Soba, Hijiki Soy Bean Salad, Wagashi
Some throwback photos of yesterday’s Japanese cooking class.
Lessons
Thank you so much for joining the kids’ class -Cook & Craft
Some shots of yesterday’s workshop with Joanne from goodness gracious. Well done, guys, you beautifully made an organic beeswax wrap and Teriyaki Chicken Roll Sushi & Mochi 🙂
Blog
Truffle Oil Marinated Salmon Sushi
Simplicity is the best way to let the quality stands out 🙂
Blog
Tomato & Garlic Sauce -Renkon (lotus root) Burger & Yakitori Gizzard, Grilled Beef Salad with Mizo Baguette
Tomato garlic sauce.This healthy sauce that is made of all fresh vegetables and ingredients can be such a multi-usage. The sauce is for Renkon (lotus root) Burger & Yakitori Gizzard. Pretty micro-herb is from my small garden in the balcony 🙂 Another dish for the sauce was Grilled Beef Salad […]
Blog
Blog
Thank you so much for joining the class -Sushi
A quick sharing of yesterday’s class (I disappointingly forgot to take photos of sushi itself!)
Blog
Thank you so much for choosing our class -Kamo Namban Soba, Gizzard Karaage, Mame Aji Fry, Warabi Mochi
A throwback to the last weekend’s class with lovely ladies 🙂
Blog
Thank you so much for choosing us -team building & birthday cooking activity
A throwback of yesterday’s wonderful cooking session. Well done, ladies! And we couldn’t be more grateful for your kind and warm support. See you again soon 🙂 Naoko xx