Hello everybody!Thanks for visiting our food blog.It’s March, I hope you had a nice weekend. Today we would like to share some very healthy foods for you.The menu on the table is ‘Healthy Pan Fried Salmon Pumpkin Croquette, Broccoli with Homemade Sesame Dressing, Vegetable Soup’ As you might have known, […]
This is my true gem. Because my grandmother who is over 90 years old made this breathtaking calligraphy and monochrome painting.She was a master of Japanese calligraphy and monochrome paintings, and she has won so many prizes for her outstanding masterpieces. This Haiku worships the beautiful early spring time and […]
The recipe is below.
Hi everybody!We hope you all are well and nobody would be suffered from uncertain situation in any countries. This is just a post of sample of food presentation, like one page of food album.The title is Prawn Tempura Green Tea Soba (Tsuke Soba). Of course, I never meant that this […]
Enjoy your cooking!
Did you know the spring is a particularly popular season for Japanese people? They includes me love Ohanami (a picnic/party under cherry blossoms) and it’s the typical style to bring Yakitori in their food containers. To grill chicken might sound like simple cooking but to be honest, I don’t think […]
Please click below for the recipe! Also, we have collaborated with Umami Insider in N.Y. for making recipe video of Japanese food, we supplied a lot of recipes to them.Have a look at ‘HERE‘, we are sure it would be worth watching and making that hearty dish!
Hi everybody!Thanks for visiting our food blog. Today’s menu captures Wagyu beef, which has amazingly marble pattern. Wagyu beef is not affordable price to get a decent amount, however we are happy to have quality ingredients even with small amount only. Then we created the menu.Wagyu Tataki with Wasabi Ponzu […]
Hi everybody!Thank you for visiting our food blog.I hope you had a great weekend. That is our new family member that is fresh basil.Absolutely healthy plant.We cleaned the leaves carefully not damaging them. Then whiz with lots of garlic, nuts, Parmigiano Reggiano cheese and virgin olive oil. Ta-da! Here is […]
Hello everybody!Thank you for visiting our food blog. Today we are delightedly going to share the spring roll that is healthier than other ones.The trick is alternating Japanese Konjak with Bee Hoon for the filling. Konjak is absolutely magic food as no calorie, no fat despite that contains so many […]
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