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*Recipe* Greek-style Spinach Pie

I think this is one of the most simple cooking but so delicious and healthy!  This hit it big between my family.Generally a spinach pie contains only feta cheese but my pie does halloumi, and we enjoy the flavour and various texture together, crunchy pastry, chewy halloumi and creamy spinach.  […]

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Recipe: Sake steamed Chicken Breast Tofu Salad

Morning everyone!As mentioned in my blog yesterday, I’m sharing the recipe which is extraordinary easy speedy.Because you just need a microwave, no need any stove even oven!    Meanwhile you can have really good protein but almost less fat and no gluten. We call this Hiya-yakko and it’s a typical […]

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Slow Cooked Braised Pork

Ahhhh this is one of my favourite Japanese food.I marinated pork belly in soy sauce, salted rice malt (Shiho Koji) and lots of vegetables over night.Key is salted rice malt, which is effective for making flush moisture and super tender.   And just put the pork in the oven and […]

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Lazy Braised Pork (Japanese Cha-shu)

I’m not wondered if you thought what a strange name is this dish.But I have a confidence to call this lazy, because I didn’t do any proper cooking for them -just marinated and braised in the oven! First, you can’t ignore one Japanese condiment, Shio Koji which is a salted […]