Lessons

A quick throwback of lovely cooking time 🙂 We made Ebi Bubu Bubu Arare Age (Deep-fried prawn dumplings), Kumiage Yuba with Uni (Fresh Soya Milk Skins), Uzaku (Eel & Cucumber Vinegary Salad), Ichigo Sakura Mochi (Salted Sakura Leaf Wrapped Strawberry & Mochi) Our soya milk for Yuba is homemade and […]

Festive Food -KAISEKI Kaiseki is our traditional formal multi-course dinner, that is perfect for your special day. That might sound like too skilful, but don’t worry, we arranged all courses to be easy and simple for you all, hence it is perfect to join the class with your family/friends together […]

Festive Food -KAISEKI Kaiseki is our traditional formal multi-course dinner, that is perfect for your special day. That might sound like too skilful, but don’t worry, we arranged all courses to be easy and simple for you all, hence it is perfect to join the class with your family/friends together […]

The Taste of Tokyo -Izakaya Foods Tempura Wagyu Nikujaga (beef with potato stew) & Rice Aburi Salmon Sushi You can learn: *How to cure ingredients for Tempura*Tempura Batter*Make the traditional Japanese stew, Nikujaga*Make Sushi vinegar*How to slice raw fish for Sushi topping Price: $120 per personSunday 22nd 1.00 – 4.00pm […]

Each time, after your cooking session, you can enjoy the foods that you make at the sky view dining table with your friends and family 🙂

This is a quick throwback of the last weekend’s private class with our regular customers 🙂We are so grateful for our customers’ warm and continuous support for us.

We made Hooba (magnolia) Yaki with Hida Wagyu, Yaki Onigiri Chazuke, Salmon Oyako Ae & Mozuku Salad and Amazake Sakura Jelly in Kaiseki course in April.We could not be more grateful for our regular customers’ warm and continuous support.

A quick throwback of the last weekend’s cooking workshop.We had a lot of fun to share our each cultures and experiences during the class.We could not be more grateful for our customers’ wonderful feedbacks and warm support.Hope to see you again soon.

Throwback of lovely moments of Tonkotsu Tsuke Ramen class.We could not be more grateful for our customers’ warm support.