
The Schedule of Japanese Cooking Classes in August 2022
Each time, after your cooking session, you can enjoy the foods that you make at the sky view dining table with your friends and family 🙂
Each time, after your cooking session, you can enjoy the foods that you make at the sky view dining table with your friends and family 🙂
Omotenashi -Okinawan Feast Okinawa is the most southern island in Japan and it is well-known of long life place. Their summer season is similar to Singapore and their unique cuisine packs a lot of tips of healthy life. The slow-cooked pork belly with Awamori that is Okinawan liquor is cured […]
Happy Daily Cooking Raftei (Okinawan simmered pork belly)Mizuna Crab OkowaOkura Tororo Soup You can learn: *Tips for removing fat from pork belly*Melt in your mouth pork belly*How to cook Japanese glutenous rice*Cure Okura & yam for soup Price: $130 per personSunday 14th, 2.30 – 5.30pm *Class will only start with […]
Taste of Izakaya Tonkotsu Ramen with Homemade Chashu You can learn: *Tonkotsu Soup from scratch *Juicy Chashu*Toppings for Tonkotsu Ramen Price: $120 per personSunday 28th, 11.30am – 1.30pm *Class will only start with a minimum enrolment of 2 participants.
A throwback of the class of the last weekend. Always our pleasure to share our foods and cultures to our customers!Thank you for your continuous and kind support.
We are so grateful to have an opportunity to be featured in Mothership that is one of the biggest media in Singapore.They wonderfully captured our great supporter and Japanese ingredients’ supplier, MoguShop, and our cooking class, it was a great honour to be featured in such a influential media 🙂 […]
Each time, after your cooking session, you can enjoy the foods that you make at the sky view dining table with your friends and family 🙂
Happy Daily Cooking Beef CurryNamasu (vinegar marinated vegetables)Yatsuhashi (Wagashi) You can learn: *Curry sauce from scratch*Homemade Shio Koji*Crunchy fresh Namasu*Traditional Kyoto Wagashi Price: $130 per personSaturday 10th, 1.00 – 4.00pmSaturday 17th, 2.00 – 5.00pm *Class will only start with a minimum enrolment of 2 participants.
Taste of Izakaya Tonkotsu Ramen with Homemade Chashu You can learn: *Tonkotsu Soup from scratch *Juicy Chashu*Toppings for Tonkotsu Ramen Price: $120 per personSaturday 16th, 1.00 – 3.30pmSunday 24th, 1.00 – 3.30pm *Class will only start with a minimum enrolment of 2 participants.
Festive Food -KAISEKI Kaiseki is our traditional formal multi-course dinner, that is perfect for your special day. That might sound like too skilful, but don’t worry, we arranged all courses to be easy and simple for you all, hence it is perfect to join the class with your family/friends together […]
Copyright © 2019 by Naoko Kashiwagi and Naoko's Kitchen