Lessons

We hold a sushi making class as a regular course that offers you different menus every month.In October, you can make Nigiri & Gunkan, Futo Maki (thick roll), Chirashi (scattered sushi) and Dashimaki Tamago (thick egg omelette) using various fresh seafoods, and you can learn how to cure the raw […]

Throwback to yesterday’s wonderful moments 🙂

Another wonderful time to make various sushi with our customers 🙂

We had such a wonderful time to share our cooking and cultures each other 🙂 Sharing the cookings are our passion and love. We couldn’t be more grateful for our customers’ kind and warm support.

We are pleased to announce our exciting new courses in October. Most dishes are hands-on learning but if you are a beginner for cooking, don’t worry, our cooking is very simple and atmosphere is very relaxing. It’s good to come with your besties to catch up and have fun together! […]

Some shots of yesterday’s cooking class.

Our lovely customers kindly allow me to know their great achievements of recreating Japanese foods that they learnt in our classes 🙂 They learnt Aji (horse mackerel) Fry & Tar Tar Sauce and Garlicky Gizzard Karaage that are typical Izakaya food. Well done, ladies! Looks absolutely delightful!!And another lovely customer […]

Some throwback photos of yesterday’s Japanese cooking class.

Some shots of yesterday’s workshop with Joanne from goodness gracious. Well done, guys, you beautifully made an organic beeswax wrap and Teriyaki Chicken Roll Sushi & Mochi 🙂