The other day, when I asked my kids’ request for the dinner, their answer was ‘American food!’. Ummmm…to be honest, I was not able to stop myself musing on what is America’s national food? Hot dog? Popcorn? Shamefully, I had no idea about it. However, something i favour flashed into […]
What a pleasant moment to cook with 3 generations’ family together!We had a cooking class for a private family bonding that was a Christmas present from their family 🙂 The class was filled with a lot of smiles, affection and caring with each other, and the ladies’ heartfelt affection made […]
A quick throwback of today’s lovely cooking class (during our large duck is cooked in the oven because it is a Christmas eve!).We are so grateful for your warm and supportive company! Wishing you a Merry Christmas and a Happy New Year to you all.May your 2022 sparkle with love […]
I bought a live Hamaguri clam from Tiong Bahru Market where is one of my favourite place in Singapore. In Japan, Hamaguri clam is loved by it’s great taste and also it is the symbol of happy marriage because the pattern of shells are a perfect match for each other. […]
Another wonderful moment with our regular customers 🙂 We could not be more grateful for our customers’ kind and unwavering support.
I have not uploaded our cooking video on Youtube for a while, but we were glad to update our Youtube channel, finally!! This time, we made a very traditional Japanese food using a local fresh product. Also, we captured some pretty views of Tiong Bahru where we live and lively […]
A throwback of yesterday’s cooking class with amazing ladies!We could not be more grateful for our kind customers’ heartfelt and supportive company. ‘Thanks Naoko for the lovely session. Enjoyed the day though it’s tiring. Now we know how much effort it takes to make Japanese curry! Will look at it […]
Look at this pretty fish! This is named Hirame in Japan, and is mostly cooked by brasing and deep-frying. The flesh is so soft and tender, and most importantly, it is very easy to eat the flesh using shop sticks even for kids.We can easily pick up flesh from bones […]
Another wonderful moments of yesterday’s cooking class.
We had a small family party for celebrating our son’s birthday 🙂His request for the dinner was ‘Pizza that mummy makes’ (how sweet!), so I made these dishes. Chicken, Shiitake mushroom and pineapple.And that party food, hedgehog bread was hit! Everybody stretched their arms and tore the cheese bread. The […]
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