Exotic aroma uplifted us into tropical mood. Coriander, Thai basil, lemon grass, lime and garlic etc…we love herbs. Such an elegant hydrangea trembled in the breeze. In such a relaxing weekend, our family favourite meal was the treat for us all. Thai Basil Pork is a star of us especially […]
Hello, all foodie in Singapore!Our newest cooking classes are now launching in heart of Tiong Bahru.All are hands-on classes in intimate atmosphere for caring you all. Join our classes, we would love to see you! Date & Prices are HERE Japanese Home-style Healthy Deli Sushi & Sashimi Ramen & Gyoza […]
Look at this beauty! This fish is yellowtail (amberjack) which is called Buri in Japan, and that is one of my most favourite fish.So oily and flavourful Buri is just joy for my cooking. We need one step to clean the taste of Buri in Japanese cuisine and it is […]
Who does not fancy the combination of Garlic and Mayonnaise?! Also, I added natural yogurt to the sauce, so, it’s lower calories than all mayonnaise. You can’t stop picking up lots of even vegetables without any guilty! Simply that’s bliss! Can’t believe it’s is going to be the last week […]
Yesterday, we delivered our homemade Katsu Curry to our neighbours. They are the neighbours but we sincerely treated our customers same as to our family anytime anywhere. Our Pork Katsu is deluxe and is heavily 200g per one order! Spot on! We are so lucky to have such a kind […]
Umami Insider, our partner in N.Y., have just released their new cooking video which was made by Naoko’s Kitchen’s recipe. We have tied up with promoting Japanese food which is going to be well-known as healthy food over the world since 2018. Naoko’s Kitchen has supplied our original recipe of […]
Our normality is nearly coming back to our arms! We celebrated our blessed new chapter with the children’s favourite -dumplings & rice (typical boys’ combination, eh?) 🙂 I intrigued to make up the prettier presentation arraying various shapes of dumplings. Nevertheless the fillings are all same, pork and garlic, the […]
This Japanese food is typical home-style dish which is beloved by most Japanese people, old and young over time. I assume the set menu of Aji Fri and rice & Miso soup is one of the staple food in canteens and casual family restaurants over Japan. Fresh Aji (horse mackerel) […]
The last weekend was Father’s day in Singapore like as some other countries. The boys were so excited to prepare cards and present for their daddy taking a long time.The older son whose first language is English made a big effort to write down Japanese in the card using Google […]
Such a beautiful starting of the phase 2 of circuit breaker in Singapore. We had a nostalgic food for dinner this week -Miso Nikomi Udon (Miso Braised Udon) in Clay Pot 味噌煮込みうどん. This comfort food is originated in Nagoya region where is the middle placed big city between Tokyo and […]
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