Japanese Garden -Newlyn Crab Stuffed Squid, Sake Boiled Squid Nigiri, Crab& Beetroot’s Millefeuille

February 25, 2019 Art of Food
Japanese Garden -Squid, Crab, Beetroot
Crab and Rice stuffed Squid with Pancetta (with Cornish stone, not edible though!)
Crab& Beetroot’s Millefeuille

Thank you so much for visiting our website and have a look at my gallery.

Have a lovely week.

Naoko x

About Naoko Kashiwagi 1029 Articles
Japanese chef, Culinary artist
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