Steak Tartar con huevo y higo (Steak Tartar with Egg & Fig)

In the south Europe, a massive heat wave hit us. The boys who are on summer holiday were keen to go a swim everyday, which is not wonder for me!
I really like this hot summer with my kids.

The other day, I was not fascinated to make a heavy meal particularly using a lot of fire, then I chose this clean but nutritious food for dinner.

Steak Tartar con huevo y higo (Steak Tartar with Egg & Fig)

I didn’t need to turn on any hobs, which is super!

Hope you had a great summer too.

About Naoko Kashiwagi 1019 Articles
Japanese chef, Culinary artist