Thank you so much for joining the cooking class -Kamo Namban Seiro, Ume-Wasabi Dressed Prawn, Miso Dengaku, Matcha Panna Cotta

A throwback of the last weekend’s class.

We had great time with familiar and new members 🙂

The soba noodles are missing in the photo though!

We are looking forward to seeing you again in January!

Naoko

About Naoko Kashiwagi 1019 Articles
Japanese chef, Culinary artist