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Drop-off Kids’ program -Cook & Craft

In this school holiday in September, we will host an exciting fun pop-up event with Jo from Goodness Gracious for your child(ren). The kids can make their own organic Beeswax Food Wraps and make a teriyaki chicken roll sushi using their wraps. They can engage with eco-friendly and healthy life style […]

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Cooking Courses for September

September is just around the corner!We are excited to share our new courses.All are hands-on learning style and you can learn the most essential skills for Japanese foods. We use healthy fresh ingredients and the methods are perfect for your daily cooking.Stay Well, Stay Healthy.We hope to see you soon!Detail: […]

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South East Asian-style Fish Nanban Zuke

Indian Mackerel (Kembung) and pretty herbs…these inspired me to make something fusion-ish, the other day. Nanban Zuke is one of typical Japanese food that was invented in 1800s. The definition of Nanban Zuke is the dish of marinated deep-fried fish and vegetables with Soy based vinegary Dashi sauce. The Dashi […]

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Lazy Tacos

The other day, it was a weekend, there was no particular reason but somehow I was eager to eat Mexican food. I always have stocks of spices but my pantry was not enough for tortillas on that day. And I was enough lazy not to make tortillas from scratch! Then […]