Chawanmushi with Truffle Dashi Jelly, Sawani Wan (pork & vegetables soup), Stir-fryied Renkon (lotus), Home-pickled Ginger Gari, Wagashi Waka Ayu (pancake with Mochi)

All are super typical traditional foods in Japan 🙂

About Naoko Kashiwagi 1018 Articles
Japanese chef, Culinary artist