Chicken Ramen Part 1

The other day, I braised a massive chunk of pork for making a pulled pork and Chashu (Japanese pork ham) because I was thinking to make my ramen recipe.
And now I’m enjoying to make a chicken ramen from all scratch with my children who are dressed in Halloween.   
Chicken broth which was braised with lots of ingredients.
And handmade ramen noodle which is authentic taste.
My little helpers who love messy, dusty and squashy!
Well well well, let’s see how everything is going.
I’ll post our chicken ramen after this weekend.

Have a lovely exciting weekend, everyone.

Naoko