Lessons

A quick review of today’s cooking class with our familiar and regular customer 🙂 We have met a few times every month, so I feel like she is a part of my life in Singapore. It is always our pleasure for sharing the healthy cooking with our customers.Have a restful […]

Okonomi-Yaki that is unique but so popular savoury pancake mainly served in Izakaya/street food in Japan. Actually when I was a girl, this was our weekend’s meal like Sunday Roast in the UK for our family. My father was the captain for cooking Okonomi-Yaki and all members of family sat […]

We are excited to pre-announce our new cooking course from November.The theme is ‘The Taste of Tokyo – Izakaya Style’ Tokyo is my original place and still very special city as I have lots of great friends and families. Now, my great customer in Singapore encouraged me to conduct new […]

We had another great time with so lovely customers that were new and familiar faces 🙂

Today’s platter was arrays of super traditional Japanese foods. Sake no Tsumire Age (Japanese Salmon Fritter) with Yuzu SaltSo fluffy but so tasty, which is even my children’s favourite. Agedashi Dofu (Pan-fried Tofu Steak) is not only one of my favourite food also the staple food in Izakaya menu in […]