We had such a wonderfully beautiful night with lovely 24 guests at The Boatyard Cafe in Gweek.
We served 3 courses which all were authentic Japanese food but were twisted with subtle European taste.
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Basic. Cornish Sea Bream Nigiri with Caviar, Newlyn Crab Inari, Soy Marinated Tuna Nigiri, St Ewe Free Range Egg & Roasted eel Roll
No Fishy. Kimchi Nigiri with Pancetta, Tofu & Greek yogurt Inari, Roasted Marinated Pepper with Crispy Pancetta, St Ewe Free Range Egg Roll
Plus marinated various vegetables
Ramen
Chicken Ramen, Boiled egg
(Sorry I completely forgot to take pictures in busy kitchen!)
Dessert
Gateau au Chocolat, Green tea milk, Sweet potato chips, Frosty rosy petal
We are so lucky to work with amazing team of Boatyard Cafe, they are so warm and supportive to me and most of all, their first priority is absolutely their customer satisfactions and they work with pride and joy there.
We can’t enough express our thankfulness to you who joined our launching night. Lots of wonderful comments made my day and encouraged me so much.
We hope to see again soon.
Thank you once again.
Naoko
