Cooking Class January 2025

Price
€50 Adult, €30 Child* per person
*Under 12 years old

Time
Saturday 25th January 2025
12.30 – 3.00pm
(includes food tasting time)

Venue
In Sant Gervasi area
After confirming the booking, we will let you know the detailed address

Menu
Beef Udon
Chicken Karaage
Strawberry Dorayaki

You can learn:
*Traditional Japanese Dashi stock
*Tips for making crispy Karaage
*Sweet savoury sauce
*Japanese pancake sponge

About Naoko Kashiwagi 1029 Articles
Japanese chef, Culinary artist