Blog
Confit of Cod
A revision of the cooking school 🙂
Month: January 2024
Blog
Lessons
Thank you so much for joining the class -Sushi & Tempura
Last weekend, we had a great time with familiar and new customers.The menu was Sushi and Tempura that are one of the most well-known Japanese food. We couldn’t be more grateful for our customers’ warm and supportive company. See you next month!
Blog
Blog
Blog
Fusion Tapas -Tempura Pinchos
Tempura was a leftover of the night before. Tempura prawn, artichoke and winter vegetables, so on were twisted into Spanish food 🙂
Blog
Osechi 2024 -Japanese New Year’s Bento
Happy New Year! We hope you all have started a good one. This year, we started with traditional Japanese new year’s foods which is called Osechi Ryori お節料理 as my son desperately wanted to eat it on the first of January. It’s not easy to get authentic fresh ingredients in […]