
Singaporean Cuisine -Black Pepper Crab & Prawns
To be honest, I haven’t seen black peppered prawns but just simply trying my own version was fun!
To be honest, I haven’t seen black peppered prawns but just simply trying my own version was fun!
This is a very typical French home-style food ðEverybody in our home loves this creamy and flavourful meal and always it’s fuss free! Sometimes people make the sauce with more light white colour but I personally prefer more flavourful and tasty, so that I cook the chicken well until nice […]
We have an exciting time to make various sushi with lovely children once a week at the school.In this week, we made Chirashi sushi that is one of the most popular celebrating food in Japan. The word chirashi means âscatteredâ (æ£ãã), so chirashi sushi literally means âscattered sushiâ. So that we can […]
We had a special privilege to host our customer’s birthday activities. We made Tempura together and after the cooking session, we served Kaiseki style courses. Our dining place is city viewing and absolutely private ð Wishing you a very happy birthday. May all your birthday wishes come true ð Naoko
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