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Yakitori (Japanese Skewered Chicken) -Tare, Shio, Pork, Tsukune
Tare (Sweet Savoury Soy Flavour) Shio (salt flavour) Pork Tsukune (meat ball)
Year: 2020
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Thank you for joining the cooking class! -Chicken Nanban & Tonjiru (豚汁)
What a great time! We had a lot of fun with cooking of authentic healthy Japanese food together. Thank you who joined our class and I’m always grateful for your kind and warm support.See you soon, everybody! Naoko xx
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Kids’ Free-Style Sushi Making Competition in 2020
This was their first experience to make Nigiri sushi by themselves. I held this as one of their activities after the school. Oh dear, they absolutely squeezed the rice in their palms…never mind, it’s free style, let’s simply enjoy the experience! Yeah… They struggled with so sticky Japanese rice but […]
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Ichigo Daifuku (Strawberry & Azuki Mochi)
This pretty dessert is typical Japanese sweet. Kids love Mochi which I make from scratch too. Japanese traditional sweets doesn’t contain any fat/oil, so it is so healthy and delightful for any ages. We are going to put this dessert on the course of class from October, so if you […]
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Takeaway Services of The Last Two Weeks
A quick flashback of our recent takeaway foods. Ginger Pork (Buta no Shoga Yaki 豚の生姜焼き)Our pork is Japanese premium pork, Hokkaido Show White, from Hokkaido. Tonkotsu Ramen & Vegan Ramen for other day This is our signature menu, Tonkotsu Ramen Vegan Ramen which is made of mushroom, Kelp (Kombu) and […]
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Lightly Seared Lamb Chop with Mint Jelly
Just for a special dinner.