September 2020 – Page 3 – Naoko's Kitchen

Let’s Get Creative! -Naokichi Kids’ Gyoza Making

September 2, 2020

It’s fun time after the school!The children can make their Gyoza in free style as many as they want 🙂 The time began with a very orthodox style, however kids have free-spirit, which always amaze me. It was going to be more creative and very own style… Nobody was able […]

White Snapper Yuan Yaki with Yuzu Kosho Avocado Sauce, Steamed Daikon with Yuzu Miso, Spinach with Sesame Dressing (Goma Ae), Yaki Onigiri (seared rice ball), Pikcles, Preminum Brown Rice, Buta Jiru (pork Miso soup)

September 1, 2020

Casual Mini Kaiseki Course White Snapper Yuan Yaki with Yuzu Kosho Avocado SauceYuan Yaki (祐庵焼き) is one of historical and traditional grill dish in Japanese cuisine. The fish is marinated with Soya source, Sake and Mirin which are same ratio, and added by Yuzu juice. It is so flavourful but […]