Ding Ding! It was a dark, wet and windy day, so I tried to make myself uplift treating a warm meal.That meal I made was this. Soy Marinated Stewed Pork, Braised Mushroom Onion Cream Soup, Yuzu Soy jelly First, I made a stew of soy marinated pork loin in a […]
This is a very basic and traditional Japanese dish but I added my twist to their presentation and the sauce of the bottom: it made of Squid Anchovy (Ika-no-shiokara イカの塩辛) and whipped cream.
The other day a shorter daylight like wintery whispered me to make a hearty meal for cheering my friends up. Salmon Sashimi, Organic carrot tempura & Falafels. I served two types of Sashimi Salmon; Tarragon & Porcini oil Marinated Salmon and just plain one. Here, help yourself and treat yourself […]
Summer holidays has started in my house like other families in the UK.I have determined to devote this summer to enjoy with my boys as a mom, as I realised their utterly innocence stage is so precious and limited in our life. This was a diary of dinner when […]
Such a busy day with juggling lots of works, this slow cooking meal saved us.Pulled Pork Japanese barbecue sauce and Tofu salad. I just marinated the pork shoulder with Soy sauce, Sake, honey, garlic, ginger, salt and some slice of orange over night.And simmered them, and it’s done! Easy peasy happy […]
I have spent time to make fun with my friends and children in this half term.What a lovely & memorial time. The sky when I happened to look up was breathtaking.I found spring is getting close here.After the exciting time, I stood in the kitchen for our dinner as always. Soba with […]
After we indulged in all traditional Japanese food in New Year festive, we are always desparate for more thick taste like dairy & garlicky! Then what I chose to make was “Teriyaki Chicken & Margherita Pizza” with home made Chilli Oils and garlic oil.I bought the base of pizza from a shop […]
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