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Chicken Yahata Maki, Truffle Tofu, Spinach Ohitashi, Pickled Vegitables, Green Tea Soba
Happy New Year! We had a wonderful break with our families and friends in Japan over the Christmas and new year.Now we certainly have refilled our energy and passion for our culinary works. Today’s cooking was our first time in 2023 and we hope 2023 brings you all happiness, health […]