Braised Pork (Cha-shu) 2 way -Own wrap salad & Stir fried Udon

Using all leftovers of the night before… 
This crystal icy thing is jelly which was made of kelp broth.
The recipe of this very quick Udon dish is Here.
You can substitute pork mince for the cha-shu.

I hope you have a wonderful week!