Month: January 2018

Oh yes, a half term has started (finally).I have been so struggling to keep my boys busy, then I tried doing mini “Pass the parcel” with them the other day when we had no plan with any friends. During these small gaps, I dashed into my kitchen for making their dinner. […]

Spring has come little by little in Cornwall.​I really love this beautiful and lively season. In these day I found the fresh mooli at the local store.  Mooli. That’s quite familiar root vegetable for winter in Japan. I stood in the kitchen as always and decided to cook the Very Japanese […]