Marinated Lamb steaks.
No worries, guys, honestly.
The keys are just preparations of the day before: marinate the lamb with dried mint, lots of fresh garlic and Greek yogurt (and don’t forget adding some good sea salt!) for over night.
I would be hectic whole this week for my children’s Christmassy events and volunteering.
I’m sure you would have super busy days for being ready for celebrating Christmas as well.
Take care and have a joyous week, everyone.