The other day, I made Seafood paella and Matcha roll cake.
Just for remembering the recipe from the last holiday to Spain and also for a practice for my event menu.
Just for remembering the recipe from the last holiday to Spain and also for a practice for my event menu.
Not perfect (especially roll cake. It was cracked as I packed too much cream in that. it’s too scrummy!)
Oh well, should be fine, practice should remind me my method soon.
Oh well, should be fine, practice should remind me my method soon.
After my cooking, I make a practice of walking in such a beautiful area.
Wind, bird singing, smell of earth…everything is stunning here.
I want to thank to everything surrounding me.
I hope you all have a peaceful day tomorrow.
Naoko