Japanese Pulled Pork Sushi Salad, Carrot Coconut Asian Soup (with recipe)

The other day, I made a modern twisted sushi using leftover food of my sushi making night.
That was a sushi rice with Japanese Pulled Pork on top and studded seasonal vegetables. 
​And Carrot Coconut Asian Soup alongside.
I’m into this easy healthy soup so much!
​You can make this within 20 minutes actually, but this smooth and nice thick taste is absolutely addictive.

I wrote down a recipe of this soup and am sharing that to you all.

I hope you would enjoy my taste, and let me hear your reviews too.