Grilled Cornish Mushroom Salad – Pig Liver, Peppers and eshallots 

Sky high, Fly high.

I cooked up some dishes which were based on authentic Japanese taste.

Grilled Mushroom Salad – ​Pig Liver, Peppers and eshallots 
Prawn Japanese Risotto 
Beetroot Oriental soup

I flavoured all dishes with Seaweed broth or extract powder. 
That’s effective to make deep flavour.

Everyone’s smile with these dishes made my day.

I do hope you have a splendid day today.