Valentine’s Day 2016

That was the very moment of today’s sky of Truro. 

I stood in the kitchen as always.
Especially for my husband who are just getting be better from nasty cold.

-Quick Miso Ramen with pork balls
-Fried Pork Gyoza (Dumpling)
-Steamed Pork Gyoza
-Steamed Vegetable and Seaweed with Ponzu (Japanese Citrus juice & Soy sauce)

Did you know that? In Japan, the Valentine’s day is the day for only women to confide their love to their lovers. (I can’t understand such an unbalanced rules actually) 

Anyway, thankfully we didn’t mind such narrow things and could spend the time altogether today.

I really hope you have had a lovely Valentine’s day.