Tempura & Soba
Tempura is one of iconic Japanese food and originated in Edo (old name of Tokyo). Relishing crispy but succulent Tempura blowing your breath is so delightful experience. The earthy taste of Soba noodle matches Tempura and they are perfect combination for your meal. You can make your own Soba noodle as well, so it should be so fun with your friends/family!
Tempura (sea foods & vegetables)
Homemade Soba noodles
Soba & Tempura Dipping Sauce
You can learn:
*Tips for crispy but light Tempura batter
*Cure prawn & vegetables for Tempura
*Make soba noodles
*Dipping sauce
Price: $150 per person
Sunday 25th, 11.30am – 2.30pm
*Class will only start with a minimum enrolment of 3 participants.
