We are delighted to bring to Brian Etherington Meat. Co, a Japanese cookery Workshop. 

Thursday 23rd February 6.30-9.00pm @Brian Etherington Meat. Co 
​Saturday 25th February 11.00am – 1.30pm @Brian Etherington Meat. Co 

You will have fun to make Sushi & other very traditional Japanese food with the freshest Cornish ingredients.
<Sample Menu>
Cornish crab Inari (deep-fried seasoned tofu) Sushi
Tempura Prawn Roll Sushi
Teriyaki Chicken Steak

More detail & Booking is here