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NEWS

Dear All Naoko’s Kitchen customers and partners,  We always feel honoured to be your chosen Japanese food caterer and to have Japanese cooking lessons in Cornwall. We have held cooking classes, pop-ups, private catering and takeaway service of Japanese food for almost 5 years in Cornwall. We have served our food to more than 2,300 people […]

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Local Caught Cornish Seafood

They are absolutely too fresh, so that there is no other way to serve them as Sashimi (raw seafood). We will clean and cure these beauties (and more various fish will come!) with love and respect, and will cater them to my special customer’s big birthday dinner this week. Have […]

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Recipe & Video -Yuzu Tofu No-Bake Cheesecake

Our great partner in N.Y., Umami Insider, made the cooking video based on our food recipe.We made a lot of exciting collaborating together, and this time, the food is healthy and easy sweets! The method is pretty simple but the taste is delightful.Click THIS LINK for watching the up-lifting video […]

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Homemade Oden (Japanese Fishcakes Stew)

What’s inside of that clay pot?! What a mesmerising style this Japanese dish is! I love this exciting feeling before opening the lid. Tadah! Oden consists of various types of ingredients such as fishcakes, meat, vegetables and eggs. Most people in Japan have their own favourite ingredients -it’s not an […]

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Baby Squid Okowa

Okowa おこわ is a Japanese steamed rice dish made with glutinous rice mixed with meat or vegetables. Originally glutinous rice is steamed but nowadays we can call it Okowa using not only steaming method but also simmering.Also there are various choices for fillings and flavours, we chose squid on that […]