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Homemade Tonkotsu Ramen & Gyoza

Oh dear, someone is really mardy because he was too starving! The other day, when I had really busy day for the works, I found someone was so quiet who normally was so noisy! This he was not sleeping, he said ‘I’m out of order because I’m starving!’ with grumpy […]

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Pork Gyoza 2 Ways, Pork Broth Congee (rice porridge)

Hi everyone! Today we would like to share something which were seriously cooked but all were home-style meals. For us, home-style meal means the dishes which are cooked with fresh, nutritious and also local ingredients with love, so we don’t combine MSG to our flavour.For instance, we make pork broth […]

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Takeaway

Today’s takeaway was for our favourite friends. We make our food with love and respect for our customers and harvests of local products.All are our homemade Japanese food. We want to make all people who are interested in our food feel happy by our service.That’s our heart and soul. More […]

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Today’s Takeaway

Today, we made these Japanese food boxes for our regular customers who has supported us for long time. My sushi is Edo-mae Style which originated in Edo (old name of Tokyo). Cured mackerel (Shime-saba) with prawn paste (Ebi Soboro) Newlyn Crab Inari with Yuzu CaviarThe Yuzu Caviar is homemade and […]