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HBL Kids’ Cooking -Yuzu Cookies

It should commence with warm-up excercise! lol Knead Knead Knead Cookie Dough Zombi Roll Roll Roll Mould Mould Mould Garnish with white chocolate Ahoy! Can’t wait! No way, so burnt! Never mind, they felt achievement anyway. Well done guys!

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Kuzu Manju (Kuzu Sweet Dumpling)

This is one of typical Wagashi (Japanese dessert). Traditionally people ate this cold desert in summer season because it looks like cool water and made them feel soothing from hot weather. Kuzu is made of plant, so this is a perfect ingredient for vegetarian/vegan. We are going to share more […]

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Soy Milk Hot Pot (Tonyu Nabe)

This hot pot is Japanese chowder that contains various types of meat, seafood and vegetables. Use soy milk instead of cow milk, so it is less calories and less fat than usual chowder 🙂 We can relish delightfully light and natural sweetness of soy milk.We had fun to make our […]

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Soft Bagel of Foodie Market Place

We are a huge lover of soft bagel of Foodie Market in Tiong Bahru. That is nicely soft and flavourful, which is simply delightful!Then the other day, we made BBQ with the bagels. The buns are that bagel, so that the hamburger should be same shape for fitting together! lol […]