Thank you so much for joining the class -Chicken Nanban & Ton-Jiru

A quick throwback of yesterday’s course.

We had lots of fun and fantastic time together during our cooking and tasting the food.
I felt blessed to see our lovely and thoughtful customers.

Thank you so much for supporting us.

Naoko xx

About Naoko Kashiwagi 1018 Articles
Japanese chef, Culinary artist