Exeter Cookery School

Sushi Making Course at Exeter Cookery School

We are super exited to announce our launch of Sushi Making Cookery Course with Exeter Cookery School from this June. This is absolutely great opportunity to share our authentic Japanese taste and cooking skills to people in Exeter. We will share a lot of stories of Japanese cultures and histories […]

Take-away

Takeaway

Today’s takeaway Always special and honourable for us to make a takeaway for our customers’ special occasions. Today’s takeaway was for our lovely customer’s 10th anniversary. All are homemade and made for only you with love, which means we made the food for you with the best care completely same […]

Blog

New Comments Book -painted of Katsushika Hokusai

We are so pleased to have this beautiful new member to our small team. This paint, Bullfinch and Cherry Tree, dates to about 1834, and is part of Hokusai’s Small Flowers series. We will bring this beauty to tomorrow’s Gyoza Master Class in Truro.See you everyone who has booked tomorrow […]

Art of Food

Sushi Cake -Cornish Scallop, Wrass

The other day, luckily we got the freshest scallop and wrass from our lovely fishmonger, Kernow Sashimi. Cleaned wrass and scallop, first of all anyway. Then this was what we created using them. Sushi Cake -Cornish Scallop, Wrass Mnnn, what do you think? Tomorrow and the day after tomorrow, we […]

Cooking Sessions

Gift Voucher for Sushi Making Night

Just yesterday, we met a very lovely customer who ordered gift vouchers as birthday gifts for her son and his girl friend. This was the first time to see her but it was really great to talk with our customer who is interested in cooking and loves food. We love […]